The Pioneer Woman. Season 26. Award-winning blogger and best-selling cookbook author Ree Drummond shares her special brand of home cooking from down on the ranch. She creates menus for every occasion, from last-minute family suppers to elegant celebrations. 2020 20 episodes.Slow Cooker Bacon Cheeseburger Dip PREP: 20 min, TOTAL: 2 hr 40 min, SERVINGS: 16 INGREDIENTS • 8 ounces bacon • 0.5 pound ground beef • 1 (10... Slow Cooker Bacon Cheeseburger Dip PREP: 20 min, TOTAL: 2 hr 40 min, SERVINGS: 16 INGREDIENTS • 8 ounces bacon • 0.5 pound ground beef • 1 (10 ounce) can diced tomatoes with green chile ...All the deliciousness of a bacon cheeseburger in one tiny bite! #ThePioneerWoman, Saturdays at 10a|9cGet the recipe https://foodtv.com/3a0HkMoSubscribe to ...Break ground beef in pieces and add to drippings in the skillet. Cook and stir beef until completely browned, 7 to 10 minutes; drain in a colander. Rinse beef with water to wash away excess fat; drain. Transfer drained beef to a bowl. Stir pickle juice into the beef; season with salt and pepper.Put the soup in a cold saucepan with some chicken stock or water and warm over medium-low heat while stirring constantly. If you need to warm in a microwave: Pour the soup into a microwave-safe bowl and add some water or chicken stock to thin. Cover and microwave on high for a minute. Stir, and heat for 30 seconds more.Brown the meat in a large skillet over medium heat, 8 to 10 minutes. Remove it from the heat and drain off the fat. Add the ketchup, barbecue sauce and mustards to the meat and stir to combine. Learn how to make a hearty and delicious dip with bacon, ground sirloin, ketchup, mustard, and cream cheese. Serve with rolls, chips, veggies, or bread for a satisfying appetizer or snack. Million-dollar dip in particular has cream cheese, mayonnaise, three kinds of cheese, bacon and more that makes each bite mouthwateringly decadent. Pioneer Woman Million-Dollar Dip Recipe. Lauren Habermehl for Taste of Home. Ingredients. 1 (8-ounce) package cream cheese, room temperature; 3/4 cup mayonnaise; 1/2 cup slivered almonds, toastedDec 13, 2020 · All the deliciousness of a bacon cheeseburger in one tiny bite! #ThePioneerWoman, Saturdays at 10a|9cGet the recipe https://foodtv.com/3a0HkMoSubscribe to ... Spinach Artichoke Dip. Four different types of cheese—cream cheese, feta, parmesan, and pepper jack—make this homemade spinach artichoke dip gooey and irresistible! Scoop it up with tortilla chips for a crowd-favorite snack. Get Ree's Spinach Artichoke Dip recipe.Discard all but 2 tablespoons of bacon grease from the skillet. Return the skillet to medium heat and add the beans, green chiles, cumin and hot sauce to taste. Cook, stirring frequently, until ...Jan 29, 2019 · Step 1 Preheat oven to 350°. In a large skillet over medium-high heat, heat oil. Cook onion until soft, 4 to 5 minutes, then add beef and cook until no longer pink, about 6 minutes. Directions. Toss the fries with the melted butter and rosemary on a baking sheet, then spread out on the baking sheet. Bake according to the package instructions (usually 25 to 28 minutes at 425 ...Instructions. Preheat oven to 350°F. Sauté diced bacon in a nonstick skillet until it is almost crispy. Add onion and continue frying until it is just translucent. Add ground beef and fry until it is no longer pink and is caramelized brown in many places. Set aside.Directions. Preheat the oven to 350 degrees F (175 degrees C). Cook beef, garlic, and onion powder in a large nonstick skillet over medium-high heat, stirring often, until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer beef to a 9x13-inch casserole pan. Add cooked bacon and stir to combine; spread in an even layer.Vegetarians rejoice! There are a lot of reasons to cut down your bacon habit—your health, animal welfare, the giant lagoons of pig poop it takes to make it. But one major obstacle:...Place the buns into the warm bacon fat, cut-side down. Toast the buns they are until golden brown around the edges, about 2 minutes. Set aside for burger assembly. Pulse the par-cooked bacon in ...Set aside. In the same skillet over medium-high heat, add the rest of the ground beef, the garlic, onions and some salt and pepper and cook until browned. Drain off the grease and mix in the diced ...Dec 13, 2023 · There are three types of cheeses in this loaded pizza dip: cream cheese for the base, mozzarella for the stretchy gooeyness, and parmesan for a pop of flavor. Add your favorite pizza toppings and serve with garlic bread! Get the Pizza Dip recipe. Caitlin Bensel. 3. Add 1 Tablespoon of bacon grease to a skillet. Add the onion and sauté about 5 minutes or so, until tender. Add remaining ingredients, mix, and pour into a baking dish. Bake at 350˚F until golden brown and bubbly (about 25 minutes).Instructions. Preheat your oven to 400 degrees F. Add your bacon in an even layer on a large baking sheet pan and bake for 20 minutes or until crisp. Add avocado oil to a large skillet and add ground beef. Cook until browned. Stir in the onion powder, parsley, garlic powder, salt and pepper.Cook the bacon, stirring as needed, over medium heat until the bacon is nice and crispy. Once the bacon is crispy, add the ground beef into the pot and cook it. While you cook the beef, break it up and stir it often. When the beef is cooked through and crumbled, add the peppers, onions and garlic to the pot.7 Reviews. Level: Easy. Total: 30 min. Active: 20 min. Yield: 6 to 8 servings. Nutrition Info. The Drummonds love bacon cheeseburgers, so Ree has …Place the beef into a medium mixing bowl. Add the cream, hot sauce, Worcestershire, salt and pepper. With clean hands, mix the meat well. Set aside.Place the cover onto the pressure cooker and close to seal. Set the pressure cooker to cook on manual high pressure for 4 minutes. Once the cooking cycle has finished, do a quick pressure release. Add the shredded cheddar cheese to the pot and stir well. Add the bacon into the pot and mix to combine.Preheat oven to 350 degrees. In a skillet brown ground beef, breaking apart and cooking until cooked through. In a large bowl add cream cheese, sour cream, cheddar cheese, diced tomatoes, cooked ground beef and the bacon. Mix until well combined. Pour into a baking dish.Place the pan on the smoker at 325°F for 30 minutes. Stir the queso every 10 minutes to ensure all of the ingredients and seasonings are thoroughly mixed together. Once the queso has a runny consistency, remove it from the smoker. Top it with some extra bacon and green onions then serve warm with some tortilla chips.If using a non-stick or non-oven safe skillet, pour the turkey into a greased 8 x 13″ baking dish and top with cheese. Pipe the tater tots on top and sprinkle with cheese. Bake the Pioneer Woman Tater Tot Casserole for 22-25 minutes, or until the cheese has melted and the tater tots are crispy.This amazing bacon cheese dip is served cold with loads of bacon and cheddar flavor! This is the perfect dip for crackers, chips or vegetables! Prep Time 5 minutes. Total Time 5 minutes. Servings 10 servings. Author Holly Nilsson.Fiesta Ranch Dip. Rotel tomatoes and green chilis turn four ordinary ingredients - ranch dressing mix, sour cream, corn, and shredded cheese - into a Southwest-inspired veggie and tortilla chip ... Directions. Preheat the oven to 350 degrees F. Toss the cubed buns in a medium bowl with the melted butter, then place on a rimmed baking sheet. Bake until toasted, about 10 minutes. Preheat a ... Pour the tomato juice in as well. Mix well and then add the bacon bits. Set aside about 2 tablespoons of the bacon bits to use as garnish. Stir the mixture frequently until everything is heated through, melted, and well blended. Pour the mixture into a 2-quart Crock Pot and put the cover on. Cook on low for 2-3 hours.Watch how to make this recipe. Position an oven rack in the center of the oven and preheat to broil. Add the corn and bell and poblano peppers to a baking sheet and toss with the olive oil. Season ...For the pizza dip: Preheat the oven to 450 degrees F. Put the ricotta, cream cheese, sour cream, oregano and 1 cup of the mozzarella in a bowl and mix. Add to the bottom of a 9-inch round baking dish.Directions. Preheat the oven to 350 degrees F (175 degrees C). Cook beef, garlic, and onion powder in a large nonstick skillet over medium-high heat, stirring often, until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer beef to a 9x13-inch casserole pan. Add cooked bacon and stir to combine; spread in an even layer.In a large cast iron skillet, cook bacon over medium heat until crispy. Drain on paper towels. In the same skillet, add oil and cook onion, and brown beef until no longer pink. Add garlic and cook for 1 more minute. Stir in …In a 2 - 4 qt crockpot mix browned ground beef, cheese, cream cheese and 1 can diced tomatoes. Turn crockpot on low for 2- 3 hours, stirring occasionally. Turn crockpot on warm while serving. Serve with tortilla chips or crusty bread. Game day or any day this Crockpot Cheeseburger Dip is a great appetizer for a crowd.Place the almonds in a dry, small skillet over medium-low heat. Toast them until golden brown and toasted, shaking the pan, 5 to 7 minutes. Remove from the pan, set aside and cool to room temperature.Directions. In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into four patties. Grill burgers, covered, over medium heat or broil 3 in. from the heat for 4-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top with cheese.Preheat the oven to 350°F/180°C. To a pan/skillet over medium heat, add the bacon and cook until crispy. Drain on paper towels. Crumble when it’s cool enough to handle. To the same skillet, add hamburger meat and onion and cook together breaking the meat apart with a wooden spoon until it’s cooked through (5 minutes).Cook, stirring occasionally, until the cheese is melted and the dip is creamy, 5 to 10 minutes. Stir in the green chiles. Slow cooker method: In the base of a slow cooker, stir to combine both cheeses, the half-and-half, garlic, jalapeño, and black pepper. Cover and cook on high for 50 minutes, stirring once halfway through.Using a slotted spoon, transfer the bacon to a paper towel-lined plate. Set aside. Add the beef and cook, breaking up into small crumbles with a wooden spoon, until fully cooked and golden brown, about 5 minutes.Combine the mayonnaise, Sriracha and ketchup in a bowl. Brush the grill with vegetable oil. Grill the patties until marked and cooked through, about 3 minutes per side; top each with a slice of ...Learn how to make a hearty and delicious dip with bacon, ground sirloin, ketchup, mustard, and cream cheese. Serve with rolls, chips, veggies, or bread for a …2 In a large skillet, heat the vegetable oil over medium heat. Add the onion and cook until just slightly softened, 3 minutes. Add the ground sirloin and cook, breaking up into small pieces with a wooden spoon. Increase the heat to medium-high. Add the Worcestershire sauce, salt, and pepper, and stir well to combine.Discard most of the bacon fat, leaving about 2 tablespoons in the pot. Return to medium heat, add the onion, bell pepper and garlic and saute until beginning to brown, about 3 minutes.Heat the olive oil in a large skillet over medium heat. Add the ground chuck steak and the onion, then cook, stirring from time to time, until browned and cooked through, 8 to 10 minutes.The Best Bacon Cheeseburger. Jamaican Pork Patty. Shows ... family and fans with the help of Ree Drummond's crowd-pleasing recipes. 1 / 12. ... Bacon Cheeseburger Dip Recipe;Tzatziki. Caitlin Bensel. If you love the tangy creaminess of ranch dressing, meet your new favorite dip: tzatziki. It combines Greek yogurt with fresh cucumber, lemon, and a drizzle of olive oil. Just before serving, add …Set bacon aside. In a large skillet over medium high, add bacon fat and onions. Cook onions 3-5 minutes until soft. Press them to the sides and add ground beef to center and cook, breaking meat apart. Cook until no longer pink. Drain meat mixture and return to heat and add ketchup, relish, mustard and A-1 sauce.Jan 30, 2023 ... The Pioneer Woman's Top 10 Chicken Recipe Videos | The Pioneer Woman ... Ree Drummond's Bacon Cheeseburger Dip | The Pioneer Woman | Food Network.Directions. Preheat oven to 350 °F. In a large bowl, combine the ground chuck and next 8 ingredients, mixing well. In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture. Press meat mixture into a 9x5x3-inch loaf pan, or shape into a loaf and place on a rack in a ...1 In a medium saucepan, melt the butter over medium-low heat. Add the onion and cook, stirring, until softened, 4 to 6 minutes. Gradually whisk in the flour and cook, whisking constantly, until lightly browned, about 1 minute. Step. 2 Gradually whisk in the beer and half and half.Add desired toppings then sprinkle on another thin layer of cheese and place a tortilla on top. Once the tortilla on the bottom has browned, flip then continue cooking until the second tortilla has browned. Remove quesadilla to a cutting board then let cool for 5 minutes before slicing with a pizza cutter. Serve with Special Sauce.The US Department of Labor (DOL) is proposing rules to update regulations implementing the Davis-Bacon Act (DBA). The US Department of Labor (DOL) is proposing rules to update regu...All the deliciousness of a bacon cheeseburger in one tiny bite! #ThePioneerWoman, Saturdays at 10a|9cGet the recipe https://foodtv.com/3a0HkMoSubscribe to ...Instructions. Add butter, green bell pepper, and onion to a large skillet on medium heat and cook for 5-6 minutes until onions are translucent. Add flour, salt and pepper into the pan, whisking until flour is absorbed. Add milk and Worchestershire sauce while whisking then bring to a simmer.Combine the mayonnaise, Sriracha and ketchup in a bowl. Brush the grill with vegetable oil. Grill the patties until marked and cooked through, about 3 minutes per side; top each with a slice of ...Step. 1 Preheat the oven to 375˚F. Step. 2 For the dip: In a medium skillet, heat the oil over medium-high heat. Add the ground beef, Worcestershire, salt, and pepper. Cook, using a wooden spoon to break the beef into small pieces, until lightly browned and no longer pink, about 6 minutes. Remove from the heat.What about Canadian bacon? Or turkey bacon? A registered dietitian answers all of your questions about whether bacon is healthy in your diet. They say that everything is better wit...Preheat grill. Shape ground beef into 4 equal sized patties. Grill burgers 4-5 minutes on each side until desired doneness is reached. Whisk together mayo and bbq sauce. Spread some bbq mayo on the inner sides of hamburger buns. Top with grilled hamburgers, avocados, bacon, and fried onions. Serve immediately.In a small crock pot, add ground beef mixture, Velveeta cheese cubes, and rotel. Cover and cook on high for 1 ½ to 2 hours, stirring about every half hour until all cheese has melted. Stir thoroughly, turn …Directions. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove bacon to a plate lined with paper towels, reserving drippings in the skillet. Break ground beef into the skillet; cook and stir until completely browned, 5 to 7 minutes.Drain. Add 1 T. olive oil and saute onion/garlic. In a bowl, combine cream cheese, sour cream, mayo, cheese and worcestershire. Mix well. Add ground beef, bacon, onions and garlic. Stir well. Pour into baking dish (top with some extra cheese, scallions and bacon (if desired) and bake for 15-20 minutes until hot!Preheat the oven to 350°F/180°C. To a pan/skillet over medium heat, add the bacon and cook until crispy. Drain on paper towels. Crumble when it’s cool enough to handle. To the same skillet, add hamburger meat and onion and cook together breaking the meat apart with a wooden spoon until it’s cooked through (5 minutes).Add in 1/2 cup water, reduce to a simmer, and continue to cook until meat is browned. Remove from pan and set aside. Wipe out the pan you just cooked the meat in, spray a bit with avocado oil cooking spray, and then add 10 tbsp of cooked and crumbled bacon, and about 10 tbsp of crispy fried onions. Cook for just a minute or two.Directions. Heat a large skillet over medium-high heat. Add the bacon and cook until crispy, 8 to 10 minutes. Remove to a paper towel-lined plate, then discard all but 1 tablespoon of the bacon ...Jan 29, 2019 · Step 1 Preheat oven to 350°. In a large skillet over medium-high heat, heat oil. Cook onion until soft, 4 to 5 minutes, then add beef and cook until no longer pink, about 6 minutes. Rosemary & Thyme Spread by Ericalea. This looks divine! She uses dried herbs, but fresh could easily be substituted. Mexican Layer Dip by some dork named Ree Drummond. It's just as good now as it was in 1982! Southwest Corn Dip by Karenpie. I'm not kidding you—Hyacinth made this on New Year's Eve a few years ago and I've pretty much ...While picking up everything you need to make bacon cheeseburger dip, look special in-store offers like. $2.00 off any ONE (1) Hellmann's Mayonnaise (24 - 30 oz.) valid through 10/24; $1.50 off any Two (2) Knorr Selects or One Skillet Meals valid through 10/24;1 C. Mozzarella~ shredded. 1/2 C. Sharp Cheddar~ shredded. In a large skillet cook the bacon pieces. until crisp. Drain all but 1 TBSP of the bacon grease. Saute the onion and garlic until tender. Add in the ground beef, cook until no longer pink. Set to the side for a minute. In a bowl combine the sour cream, mayo, cream cheese.Scoop it up with tortilla chips or baguette slices for the full effect. Then just scoop, eat, and repeat. This Bacon Double Cheeseburger Dip is sure to be one of the first things gobbled up at a party. Serve this amazingly easy dip recipe the next time you are hosting your friends for the big game. Cooking Time 25 min.Step. 1 Preheat the oven to 375˚F. Step. 2 For the dip: In a medium skillet, heat the oil over medium-high heat. Add the ground beef, Worcestershire, salt, and pepper. Cook, using a wooden spoon to break the beef into small pieces, until lightly browned and no longer pink, about 6 minutes. Remove from the heat.Ree transforms all the elements of her family's favorite meal into a hearty salad with mini cheeseburgers and sesame bun croutons!Watch #ThePioneerWoman, Sat...Step 1: Toast the almonds. Lauren Habermehl for Taste of Home. Toast the nuts over medium-low heat in a dry skillet, stirring often; about 5 to 7 minutes. Don't walk away! Remove the almonds from the pan once golden and fragrant and let cool.Add onion and garlic, cooking until soft and tender, about 3-5 minutes. Add cider vinegar, brown sugar, bourbon, water, cayenne, and black pepper. Stir to combine. Bring to a boil, then simmer, stirring occasionally, until liquid is mostly cooked off, about 10-15 minutes. Mixture will be thick and syrupy.How To Make Cheeseburger Soup. ⭐ First, brown ground beef in stock pot, drain and set aside. ⭐ Next, add tomatoes and chicken stock to pot and bring to a simmer. ⭐ Then, add potatoes and cook covered, about ten minutes, until potatoes are done (check by piercing with a fork). ⭐ Finally, re-incorporate ground beef and add cheese.Drain all but 1 tablespoon of bacon grease and add the beef and onion to the pan, cooking on medium high heat for 4-5 minutes. Add cream cheese, sour cream, hamburger pickles, salt, pepper, Worcestershire sauce, garlic powder and stir well until saucy, about 4-5 minutes. Add in cheddar cheese, stir quickly and serve.Bake 20 minutes turning halfway through. Meanwhile in a small bowl, mix ground beef, salt, pepper and onion powder. Shape into little patties about 1 inch round and relatively flat. Place in single layer on separate baking sheet. Place in oven and bake 10 minutes flipping halfway through. Divide each cheese and bacon slice into ninths.Ree Drummond has concocted a Bacon Cheeseburger Dip recipe that is so good that you may be too distracted and miss the ball drop entirely. This dip is basically "a deconstructed bacon cheeseburger," Drummond says in the below clip from the Food Network YouTube channel. And it's even served with slider buns to really drive home the burger ...Instructions. Cook up your bacon strips as you desire. I like to cook mine at 400 degrees for about 20 minutes. Brown your ground beef on your stove top over medium heat until all the pink is gone. Drain the fat. Slice the Velveeta cheese into big chunks and add it to the browned ground beef over medium heat.Place a slice of cheese and a slice of bacon on each patty and cook until the cheese is melted and the patties are cooked to the desired doneness, about 1 minute.
In a pan or skillet or pan warm up your ground beef, mix in cheese, cream cheese, the can tomatoes with juices, and cooked bacon. Cook on low-medium heat until the cheese starts to blend together well, add in your cooked bacon. Spray your crockpot with a nonstick spray or put it in a crockpot liner bag. Cook in the crockpot for 1 1/2 hours to 2 .... Aa2503 flight status
Directions. Grate the hard cheeses and add to a food processor along with any soft cheese, the wine, cream cheese, butter, salt, pepper and garlic and process until smooth. Add the parsley and ... From Pepperoni Pizza Queso to Bacon Cheeseburger Dip, these are Ree Drummond's top dip recipe videos of ALL TIME. #ReeDrummond #ThePioneerWoman #FoodNetwork ...Ree Drummond has concocted a Bacon Cheeseburger […] Before the ball drops on New Year’s Eve, you want to make sure your party guests have something warm and delicious in their stomachs before toasting with champagne — and The Pioneer Woman has the ideal appetizer that is filling and will start everyone’s New Year off right. …Dec 13, 2020 · All the deliciousness of a bacon cheeseburger in one tiny bite! #ThePioneerWoman, Saturdays at 10a|9cGet the recipe https://foodtv.com/3a0HkMoSubscribe to ... 1. In a large skillet over medium high heat, add ground beef, onions, salt, and pepper. Cook until beef is no longer pink, breaking it up into small pieces as it cooks. 2. While beef is cooking, add cream cheese, bacon, Rotel, cheese, heavy whipping cream, and tamari to a 6 or 7 quart crockpot. Stir to combine.Deselect All. 2 onions, Vidalia when in season, white or yellow-skinned mild. 1 tablespoon olive oil 5 tablespoons butter, plus additional for the potatoesPreheat the oven to 350 degrees F. Toss the cubed buns in a medium bowl with the melted butter, then place on a rimmed baking sheet.Heat on medium-high heat until melted. Add cooked beef to melted VELVEETA and stir until well mixed and melted. Add in ketchup, yellow mustard, Worcestershire sauce and stir until combined. 3. Pour mixture into 9×13 dish and top with shredded cheese first, then a light layer of lettuce, and finally your toppings (I used dill pickles, artichoke ...There are three types of cheeses in this loaded pizza dip: cream cheese for the base, mozzarella for the stretchy gooeyness, and parmesan for a pop of flavor. Add your favorite pizza toppings and serve with garlic bread! Get the Pizza Dip recipe. Caitlin Bensel. 3.Make a batch of this bacon cheeseburger dip and cheer on your team with snacks in hand! 5 from 4 votes. Print. Bacon Cheeseburger Dip. You'll love this bacon cheeseburger dip! Made with freshly shredded cheddar, beef, crumbled bacon, and tasty beer, it's fantastically delicious. Course Appetizer1. In a large skillet over medium high heat, add ground beef, onions, salt, and pepper. Cook until beef is no longer pink, breaking it up into small pieces as it cooks. 2. While beef is cooking, add cream cheese, bacon, Rotel, cheese, heavy whipping cream, and tamari to a 6 or 7 quart crockpot. Stir to combine.1. large onion, chopped. 1/2 lb. ground beef. 6. slices bacon. 8 oz. cream cheese, softened. 3/4 c. shredded cheddar. 3/4 c. shredded Monterey jack. 1 tbsp. …1 C. Mozzarella~ shredded. 1/2 C. Sharp Cheddar~ shredded. In a large skillet cook the bacon pieces. until crisp. Drain all but 1 TBSP of the bacon grease. Saute the onion and garlic until tender. Add in the ground beef, cook until no longer pink. Set to the side for a minute. In a bowl combine the sour cream, mayo, cream cheese.Feb 6, 2021 · Remove the meat and onions from heat and stir in the RoTel, cream cheese, mayonnaise, ketchup, and mustard. Fold in one cup of shredded cheese. Place the dip into the baking pan and cover with remaining cheese. Bake for 15 minutes, until the cheese is bubbly. Top the dip with chopped bacon and pickles then serve! Stick a couple of jalapeno slices on the ball of hamburger. Then wrap the bacon around, securing the jalapenos underneath. Heat. Bacony, wonderful heat. Now throw the sliders into the oven. 375 degrees if you don't mind softer/chewier bacon, 400 or so if you prefer your bacon to be more sizzling and cooked. While the sliders are cooking ...Directions. Preheat the oven to 350 degrees F (175 degrees C). Cook beef, garlic, and onion powder in a large nonstick skillet over medium-high heat, stirring often, until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer beef to a 9x13-inch casserole pan. Add cooked bacon and stir to combine; spread in an even layer.Step 10 - Add bacon - Break up the cooked bacon into 12 pieces and place so there will be a slice on each bun. Step 11 - Add pickle, ketchup, and mustard- Place a pickle slice on each bun, then drizzle with ketchup and mustard. Place top buns on your burgers. Step 12 - Cover and bake - Cover the sliders with aluminum foil and bake for ...1 cup bacon crumbles, ¼ cup chopped bread and butter pickles, ½ cup chopped cilantro, ¾ cup chopped cherry tomatoes. Pour mixture into a prepared baking dish. Sprinkle with more cheese if desired. Bake for 20 minutes or until cheese is bubbly and melty. Serve hot garnished with ketchup and mustard..
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